atasca Portuguese Restaurant PMB
atasca Portuguese Restaurant PMB is close to Chinaman, Chase Valley Downs, Pietermaritzburg, uMgungundlovu District Municipality, KwaZulu-Natal, 3201
- Address: 23 McCarthy Drive, Cascades Lifestyle Centre, Chase Valley, Pietermartzburg, 3201, South Africa
- Phone: +27 33 347 0058
- Website: atasca.co.za
atasca Portuguese Restaurant PMB, opening hours today
Day of week | Open | Close |
---|---|---|
Sunday | 12 | 6 PM for the week |
Monday | 12 | 8 PM |
Tuesday | 12 | 8 PM |
Wednesday | 12 | 8 PM |
Thursday | 12 | 8 PM |
Friday | 12 | 9 PM |
Saturday | 12 | 9 PM |
atasca Portuguese Restaurant PMB reviews
I was happy with service, it’s a good place and cozy, definitely must try it out if you get the time and the chance. What I did not like was their failure to inform us about the lunch special and when we wanted to order they told it was not on the system. Otherwise the guys who was helping was very helpful and kind.
Lost for words, cannot believe I've never been here before. Manager, waitron, food, everything.... superb. I cannot explain what a terrific experience it was, it's so refreshing to experience such attention to customer service and satisfaction. What a treat.
We had a great time! Good food and excellent service from Warwick! We had the grilled kingklip, prawns with calamari and crepes for dessert.
I was happy with service, it’s a good place and cozy, definitely must try it out if you get the time and the chance.
What I did not like was their failure to inform us about the lunch special and when we wanted to order they told it was not on the system. Otherwise, the guy who was helping was very helpful and kind.
Lost for words, cannot believe I've never been here before. Manager, waitron, food, everything.... superb. I cannot explain what a terrific experience it was, it's so refreshing to experience such attention to customer service and satisfaction. What a treat.
We had a great time! Good food and excellent service from Warwick! We had the grilled kingklip, prawns with calamari, and crêpes for dessert.